Struggling with slow pastry production, inconsistent filling, and rising labor costs? The HM-400 Fully Automatic Maamoul Production Line solves these challenges for bakeries, confectioneries, and commercial pastry manufacturers. Designed for high-volume production of maamoul, mooncakes, and filled cookies, this state-of-the-art system delivers fast, precise, and consistent results—all with minimal manual labor and full automation.

Versatile Production for Every Pastry

The HM-400 handles a wide range of products with ease. Its adjustable dough-to-filling ratio and support for products weighing 15–500g allow bakeries to produce everything from small maamoul treats to larger festive mooncakes. Whether you need uniform size for retail packaging or customized shapes for special occasions, this line adapts effortlessly.

Precision Encrusting Technology

Equipped with an automatic weight control system and compatible with both fixed and retractable molds, the HM-400 ensures consistent quality with every batch. Customizable patterns allow bakeries to differentiate their products, giving each maamoul or mooncake a unique and professional finish.

Intelligent Automation for Maximum Efficiency

The production line features a high-speed operation of 10–120 pieces per minute and an automatic tray arrangement system capable of parallel or cross patterns. This intelligent automation reduces manual labor, minimizes errors, and significantly boosts production efficiency.

Built for Commercial Use

Constructed with food-contact safe materials and designed for low maintenance, the HM-400 ensures a hygienic and reliable operation suitable for high-volume commercial settings. With its robust build and intelligent design, it is perfect for bakeries and pastry manufacturers aiming to scale production without compromising quality.

Key Specifications

• Model: HM-400
• Capacity: 10–120 pcs/min
• Product Weight: 8–180g (adjustable)
• Voltage: 220V
• Power: 4kW
• Dimensions: 5050×1100×1560 mm
• Weight: 980 kg

Why Choose the HM-400?

For bakeries and confectioneries looking to modernize production, the HM-400 Fully Automatic Maamoul Production Line offers unmatched versatility, precision, and efficiency. Its ability to handle various pastry types, customizable patterns, and intelligent automation makes it an essential investment for commercial pastry production.