

HM-810II is a state-of-the-art encrusting machine designed for high-precision filling and forming of cookies, cakes, mochi sweets and pastries. Ideal for bakeries,
confectionery manufacturers, and food processors, it enables versatile production of Marguerite cookies, chocolate-filled treats, dual-color encrusted goods, and
Middle Eastern maamoul with unmatched consistency.
Key Features & Benefits
1. Multi-Functional Filling – Handles single fillings, dual fillings, two-color doughs & smooth coatings
2. Precision Control – Adjustable product size (8-180g), dough thickness & filling ratio
3. User-Friendly Operation – Touchscreen HMI + PLC automation for synchronized speed regulation
4. Hygienic Design – Food-grade 304 stainless steel construction
5. Compact & Efficient – Space-saving footprint (1450×900×1880mm) for small to mid-sized operations






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