Automatic Multi-Function Encrusting Machine
Equipped with dual independent metering systems for simultaneous processing of two different fillings, enabling precise synchronized injection of dual-color/dual-flavor products. Suitable for stuffed pastries, cookies, and filled breads.
Mochi Ice Cream Making Machine
A new standard in mochi production technology. Its advanced feeding system delivers results that closely resemble handmade quality. The compact, integrated unit combines encrusting and tray-distributor & arranging functions in one machine. Capable of handling both traditional mochi and filling with innovative gelato varieties, it offers a versatile, all-in-one solution for high-quality mochi manufacturing.
Fully Automatic Maamoul Production Line
Automatic forming for mooncake/maamoul in the food industry: After stamping the maamoul embryos with a die, mooncakes can be stamped into any required geometric shape.
Automatic Triple-Hopper Encrusting Machine
Triple independent filling systems enable layered injection or mixed filling of three fillings, meeting advanced multi-flavor product requirements. Ideal for mooncakes and delicate pastries.
Automatic Encrusting & Tray-Arranging Machine For Mochi Ice Cream
Integrated filling forming and automatic arranging functions enable continuous production from filling to pre-baking arrangement. Significantly reduces manual handling, ideal for Chocolate-filled cookies, Stuffed cookies (biscoitos, biscotti), Striped/two-tone cookies, Nastar pastries, Mochi, Mochi Ice cream, Daifuku. arrangement.