Fully Automated Production
All-in-one process: Dough thinning → filling → molding → conveying
Precision & Customization
Adjustable wrapper thickness (0.4–1.2mm)
Filling volume control (±1g accuracy)
Interchangeable molds for Siomai, Philippines Siomai, Sui Mai, Pork siomai, shrimp siomai, Hawaiian pork hash factory production
Commercial-Grade Durability
Food-grade stainless steel – Corrosion-resistant & easy to clean
Overload protection – Prevents motor damage
Modular design – Quick disassembly for maintenance
Versatile Applications
Asian dim sum: Shumai (Japanese/Chinese), Siomai (Philippines), Siomay (Indonesia)

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